SWEET, SALT, SMOKE AND SPICE WITH A SHARP SHOOTING SMOOTH AF FRUITY UNDERTONE. MADE BY US ROOTING TOOTERS IN THE WILD WEST OF SCOTLAND.
GET THAT BAD-ASS BBQ FEELING IN YOUR KITCHEN AT HOME: USE AS A MARINADE FOR MEAT OR A SEXY SEASONING FOR VEG. THE LONGER YOU LEAVE IT, THE SPICIER IT GETS. READY, SET, RODEO!
