This beautiful amber colour liqueur is made from a a blend of English grape juices and fortified Brandy to 16% alcohol. Suffolk grown grapes enhance the sweet taste and aroma of candied fruits with a very pleasing aftertaste of fruit notes.
Created to be served chilled or over ice, as a desert wine or simply with friends over a platter of cheese, this will not disappoint.
Named after the Bigod family who occupied Framingham Castle during the 11th century
Produced in Suffolk
alc 16% volume
Best served at temperature 5 - 8C